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Hot soup in a thermos is surrounded by a vacuum between the inner and outer walls, which prevents heat from conducting directly through the sides, as it would if the walls were a one-piece solid. But the soup still loses heat by "glowing" in infrared light because the light radiated through the walls takes energy away with itShanhui Fan of Stanford University in California and his colleagues wondered if photonic crystals--periodic structures famous for blocking narrow frequency ranges of light--could block the broad range of infrared frequencies radiated by a warm body. Last year they studied a stack of alternating silicon and vacuum layers theoretically,
calculating the thermal conductance--the ease with which infrared photons could pass through. The team evaluated different layer-thicknesses, numbers of layers, and temperatures and showed that for a 100-micron-thick stack containing 10 one-micron-thick silicon layers, at room temperature and above, the thermal conductance plunged to about half that of a vacuumSo soup in a photonic crystal thermos would stay hot longer than in a normal thermos.In their new paper, the team undertakes a complete theoretical analysis of the problem, rather than solving specific cases. Photonic crystal theorists usually calculate the narrow ranges of frequency blocked by the structure, the so-called band gaps.
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